Blueberry Dump Cake Recipe
Blueberry Dump Cake Recipe
Ingredients:
1 box of yellow-cake mix
1/2 c of sugar (granulated)
1 tsp of cinnamon (ground)
4 c of blueberries
1/2 c of melted butter
Instructions:
Have oven preheated to three hundred fifty degrees Fahrenheit.
Combine cinnamon, sugar & berries then transfer into bottom part of 9×13″ bake pan. Have berry layer covered w/ cake-mix. You pour melted butter all over but never stir.
Have it baked for half an hour or ’til golden-browned. Best when served w/ icecream.
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