Bourbon Glazed Salmon Recipe

Bourbon Glazed Salmon Recipe

Ingredients:

1/4 c of fat-free low salt chicken stock
3 Tbsps of tomato-paste
Salt
Pepper (black)
1/4 c of bourbon
3 Tbsps oh honey
3/4 pound of filler-cut salmon

Instructions:

Combine honey, paste, bourbon & stock in medium-sized skillet placed over mid-heat. Simmer then add your salmon fillets.

Keep at low-simmer then cook fillets for about 3 mins.Turn & cook for additional 3 mins til sauce turns into glaze.

>> Bourbon Glazed Salmon Recipe