Easy Beef N’ Tater Casserole Recipe
Easy Beef N’ Tater Casserole Recipe
Ingredients:
1 pound of lean beef (ground)
A can of mushroom-flavored soup
A cup of grated Cheddar or Parmesan cheese
1/2 pack of onion soup-mix (Lipton)
1 pack of tater-tots
Instructions:
You press raw meat into bottom part of square bake dish then sprinkle w/ onion soup-mix. Pour over mushroom-flavored soup.
Arrange tater-tots layer atop soup then bake it for 50 mins then sprinkle w/ cheese. Continue baking for 10 additional mins.
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