Harvest Yams Recipe

Harvest Yams Recipe

Ingredients:

3 yams (large); cut lengthwise into quarters
1 tsp of nutmeg (ground)
1/2 c of sliced butter
3/4 c of maple-flavored syrup
1 & 1/2 tsps of cinnamon (ground)

Instructions:

Have oven preheated to three hundred twenty-five degrees Fahrenheit. Arrange yams w/ skin-side-down in 12×9″ bake dish. You pour the syrup all over yams then sprinkle w/ cinnamon & nutmeg.

Dot w/ butter then cover w/ foil. Have it baked for about 25 mins then serve w/ slices of ham, heated rolls or buttered beans.

>> Harvest Yams Recipe