Pesto Peppers with Penne Recipe

Pesto Peppers with Penne Recipe

Ingredients:

2 c of noodles (Penne)
10 ounces of pesto
16 ounces of frozen onion & bellpepper mixture

Instructions:

Have pasta cooked in salted boiling water ’til tender but firm. Drain well. You cook the bellpeppers in stick-free skillet together w/ 1 tablespoon of water ’til well heated, crisp & tender.

Add the pesto & cooked pasta then cook dish over low-heat, stir gently ’til well-heated.

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