Quick Cornbread Recipe

Quick Cornbread Recipe

Ingredients:

1 c of flour; sifted
1 Tbsp of baking powder (Calumet)
1 c of milk (whole)
1/4 c of oil (vegetable oil)
1 pc of egg
1 c of cornmeal

Instructions:

Combine cornmeal, flour, Calumet, oil, egg, and milk; mix thoroughly. Pour onto a well-greased 8-inch baking pan. Bake (450 degrees F) for twenty-five mins.

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