Santa Fe Veggie Quesadillas Recipe

Santa Fe Veggie Quesadillas Recipe

Ingredients:

1 pc of tortilla (tortilla, 12-inch)
3/4 c of shredded cheeses (Cheddar/Monterey Jack, blend)
1/2 c of bell pepper (red); diced
1/2 c of canned beans (black); drained
1 pc of onion (green); chopped
1/2 c of canned corn (whole kernel); drained

Instructions:

Slightly oil a skillet then place above gentle heat then place tortilla. Heat it for a minute then flip. Spread cheese evenly and place red pepper, corn, onion, and beans on top.

Once cheese melts completely, slide into a board and cut to wedges. Serve at once.

>> Santa Fe Veggie Quesadillas Recipe