Sassy Barbecued Pork & Pineapple Recipe

Sassy Barbecued Pork & Pineapple Recipe

Ingredients:

1-1/4 c of pineapple (canned, rings); drained, but save 2/3 c of liquid
3/4 oz of sauce mix (barbecue)
1 c of tomato sauce
6 to 8 pcs of pork chop (1-1/2 inches thick)
Salt
Black pepper

Instructions:

Preheat broiler. Combine saved pineapple juice, (tomato) sauce, and barbecue mix inside a saucepan. Cook above moderate heat while occasionally stirring till mixture has thickened and boiling.

Broil chops for 8 to 10 mins, at 3 to 4 inches away from heat. Brush frequently with prepared sauce. Grill pineapples for 5 mins and brush frequently with prepared sauce.

Carefully sprinkle salt & pepper onto the cooked chops. Serve hot with warm glazed pineapples.

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